American Society for Kurds
A S K
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TO ASK'S
NUTRITION PROGRAM

The aim of this program was to provide the children (age 6 to 12 years) in Kurdistan with basic nutrition services. The program consisted of Nutrition Education and Nutrition Surveys.

Nutrition Education: After ASK's Workshop in February 1999, we realized that Kurdish libraries lacked books on nutrition. Although Kurdistan has a rich land that produces many vegetables and fruits, people are unaware of the nutrition facts of their products. Three specialists, Mr. Akram Karadaghi, Mr. Rafiqe Mohammed Salih, and Dr. Awreeng Mohammed Kadir, supervised by Dr. Salah Aziz, produced the book titled "Fundamental guidelines for students: Healthy Nutrition" (260 pages) in Fall 1999.
     
 


      Table of Contents (Kurdish)
      Introduction by Dr. Salah Aziz (Kurdish)
      Table of Contents (Arabic)
      Introduction by Dr. Salah Aziz (Arabic)

 

 

 

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